Ridiculously Easy Slow Cooker Chicken Recipe

Alright people, let’s do this!  I’ve been blogging about this and that, but now it’s time to get back to the food!

Slow Cooker Chicken

gluten free grain free paleo slow cooker chicken

  • 8-12 chicken parts (breasts*, legs, thighs)
  • 6 TBSP grass-fed butter (Kerrygold)
  • ½ cup flour blend (coconut, almond, and tapioca)
  • Sea salt and pepper to taste

Prep Time: 5 minutes, Cook Time: 4 hours, Serves: 4-5

1. Rinse and pat chicken dry with a paper towel and place in a slow cooker. Sprinkle with salt and pepper.

2. Sprinkle flour mix evenly over all chicken parts.

3. Dot with butter. Cover.

4. Cook 4 hours on LOW heat setting.

5. Enjoy!

*Note: The breast meat dried out for me, so next time I will do all dark meat.

Seriously, how easy was that?  I served this with some sautéed spinach and mashed potatoes (use the drippings from the chicken in with your potatoes or as a gravy on top) and it was delicious!

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